Ethik und Ernährung : Botschaften Albert Schweitzers zur kulinarischen Vielfalt / Isolde Sallatsch.

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Material type: Text

TextLanguage: German Publication details: Frankfurt am Main : Haag + Herchen, 2006.Description: 70 str. ; 21 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Knjige	Referalni centar za bioetiku u jugoistočnoj Europi Filozofski fakultet u Zagrebu, 3. kat, A-305	Opća bioetička knjižnica	OB-Sallatsch, I.-e (Browse shelf(Opens below))	ETHICSWEB:465375	Available		1010503

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